Cappadocia Restaurant Menu (Update 2025)

(Choice of one served with fries or rice) Grilled chicken, kofte, Adana or chicken Adana wrap.

Served with fries or rice.

Fresh diced tomatoes, cucumbers, red onion, parsley, mint, chef's dressing.

Chopped lettuce, parsley, cucumber, tomatoes, red onion.

White beans, lettuce, onion, parsley, tomatoes topped with chef's dressing.

Seasoned grilled chicken breast, lettuce, parsley, cucumber, tomatoes, red onion, garlic, lemon juice, olive oil.

Salmon, lettuce, parsley, cucumber, tomatoes, red onion, lemon juice, olive oil.

Phyllo stuffed with feta cheese and parsley.

Phyllo stuffed with ground meat and parsley.

Fried calamari with chef's marinara sauce.

Shrimp with roasted garlic, olive oil, and chef's spices, finished with butter sauce.

Cheese and potato raviolis, onion, and finished with paprika and butter sauce.

Grilled salmon seasoned in chef's special spices, lemon, and garlic.

Whole grilled branzino seasoned in house special spices, springs rosemary, lemon, and garlic.

Broil mackerel flavored with garlic, paprika and house spices.

Flaky pastry and crushed pistachios in syrup.

Milk pudding baked and caramelized topped with pistachios in syrup.

Shredded wheat with walnuts, honey, and sweet cheese.

Turnip juice.

Gazpacho like appetizer, plain yogurt, cucumbers, garlic, dill.

Yogurt, extra virgin olive oil, herbs.

Chickpeas blended with, garlic, tahini, lemon juice, olive oil.

Yams, roasted garlic, pumpkin seeds, olive oil.

Fried eggplant, extra virgin olive oil, roasted tomatoes, onion.

Grilled eggplant, tahini, garlic, olive oil.

A mixture of fresh parsley, spring onions, tomatoes, lemon juice, olive oil, bulgur.

Crushed red and green bell peppers, tomatoes, pepper paste, onions, and olive oil.

Smoked eggplant blend with roasted garlic and olive oil.

Fresh vine leaves, olive oil, lemon juice, filled with rice, mint.

Pick three cold appetizers.

Labneh, hummus, eggplant-tomato, two stuffed grape leaves and Baba ghanoush.

Lean chunks of chicken breasts, seasoned and tenderized in chef's marinated sauce skewered & grilled over charcoal.

Skewered and grilled ground chicken, flavored with peppers, and paprika.

Skewered and grilled ground lamb, flavored with peppers and paprika.

Marinated cubs of lamb skewered and grilled over charcoal.

Ground beef and lamb blended with onions, garlic, parsley, and special spices.

Lamb chops broiled to tender perfection the #bolukbasstyle.

Grilled shrimp shish kebab.

Kofta served with adana, chicken and shish kebab.

(Choice of one) chicken, adana or kofta with fries or rice.

Chicken fingers served with fries.